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Don Luria at THE TOAST
Sunday, January 28, 2018 @ 10:30 am - 1:00 pm MST
Raising a glass to honor Don Luria at Southern Arizona Culinary. Visionaries & Local Community Leaders on SUNDAY, JANUARY 28, 2018, 10:30 AM – 1 PM at The Lodge at Ventana Canyon. Join us as we kick off the 2018 SAVOR Southern Arizona Food & Wine Festival week events with a celebratory TOAST to honor those who have dedicated their efforts to building a thriving, diverse and rich culinary legacy in our community. THE TOAST will celebrate a distinguished individual whose body of work exemplifies support and dedication to advancing the Southern Arizona Culinary scene. The inaugural celebration, will honor Don Luria, founding President of the Tucson Originals, the Tucson Culinary Festival & Chair, Slow Food Southern Arizona.
The Southern Arizona Arts & Cultural Alliance is honored to pay tribute to Don Luria, his family, and friends, who have all supported him along the way. Don’s leadership has made significant contributions to the culinary arts in Southern Arizona, as well as paved the way for new talent and prominence within the field. Help us raise a TOAST to Don to celebrate all he has done for this community. Tickets $70 EACH, 10% off for SAACA supporters with with code MEMBER. Brunch sampling from area chefs, complimentary sparkling wine toast and featured wine and cocktail pairings.
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