Bravo's Top Chef: Miami- Episode 3 Preview

BRAVO'S 'TOP CHEF 3 MIAMI' PREMIERES WITH 15 HOT NEW CHEFS

"The new chefs bring an undeniably high level of talent and expertise to the table this season," said Colicchio. "It'll be very interesting to see what they can do with Miami's flavorful fruits, fresh seafood, and cultural influences."

The 15 contestants reside in the luxurious beachfront Fontainebleau Hotel in Miami Beach, where the season's production activity will be centered. The "Top Chef 3 Miami" chefs are:

Brian, 34 - San Diego, Calif.
Camille, 34 - Brooklyn, N.Y.
Casey, 29 - Dallas, Texas
Chris, 31 - Venice, Calif.
Clay, 27 - Santa Barbara, Calif.
Dale, 33 - Chicago, Ill.
Howie, 31 - Miami, Fla.
Hung, 29 - Las Vegas, Nev.
Joey, 29 - Franklin Square, N.Y.
Lia, 28 - Brooklyn, N.Y.
Micah, 33 - Boca Raton, Fla.
Sandee, 39 – Miami Beach, Fla.
Sara M., 34 - Miami, Fla.
Sara N., 28 - New York, N.Y.
Tre, 30 - Cedar Hill, Texas 


Bravo's Top Chef Video Clip

Contestants relax in the hot tub before their next elimination challenge in this preview of the third episode of Bravo's Top Chef. This is for Episode 3: June 27, 2007

Catch all-new episodes of Bravo's Top Chef: Miami every Wednesday night @ 10PM!

For more info, visit: http://www.bravotv.com/Top_Chef/index.html

Bravo's "Top Chef 3 Miami" features the return of Lakshmi to the judges table this third season, joined by Colicchio; returning judge Gail Simmons of Food & Wine; and "Queer Eye's" culinary expert Ted Allen.

"Top Chef 3 Miami" offers a fascinating window into the competitive, pressure-filled environment of world-class cookery and the restaurant business at the highest level. A delight for all the senses, each episode holds two challenges for the chefs. The first is a quickfire test of their basic abilities, and the second is a more involved elimination challenge designed to test the chef's versatility and invention, as they take on unique culinary trials, such as working with unusual and exotic foods or catering for a range of demanding clients.

The challenges not only test their skills in the kitchen, but also uncover if they have the customer service, management and teamwork abilities required of a "Top Chef." The heat is on in Miami as the competing chefs live and breathe the high-pressure lifestyle that comes with being a master chef, and each week someone is asked to "pack up their knives" and go home. In addition, each week will feature a special guest judge, some of the most respected figures in the culinary industry.

About Bravo

Bravo is the cable network that plugs people into arts, entertainment and pop culture with original programming, acclaimed drama series, movies, comedy and music specials, and by showing a whole different side of celebrities.

Currently available in more than 84 million homes, Bravo is known for breaking exciting new personalities, shaking up the way we look at style, media, fame and Hollywood, pulling back the curtain on the creative process, and making influential and inventive original programming.

Its critically acclaimed original programming includes the Emmy-nominated "Kathy Griffin: My Life on the D-List," 12-time Emmy-nominated "Inside the Actors Studio," "The Real Housewives of Orange County," "Top Chef," "Celebrity Poker Showdown," as well as the 2004 Emmy winner for Outstanding Reality Program, "Queer Eye," and the four-time Emmy-nominated hit competition series, "Project Runway."

Bravo is a program service of NBC Universal Cable Entertainment, a division of NBC Universal one of the world's leading media and entertainment companies in the development, production, and marketing of entertainment, news, and information to a global audience. Bravo has been an NBC cable network since December 2002 and was the first television service dedicated to film and the performing arts when it launched in December 1980. For more information visit www.bravotv.com.

TV Entertainment Magazine

COOKING & CULINARY ARTS SCHOOLS

Arizona, California, Florida, Georgia, Illinois, Nevada, Minnesota, Oregon, Pennsylvania, Texas

Realize your dream towards becoming a chef in as little as 15 months'

Many of these schools offer associate’s degrees, bachelor’s degrees and master’s degrees for the working professional.

Find out more information about CCA Schools

California Culinary Academy:
San Francisco, CA

Orlando Culinary Academy: Orlando, FL

Scottsdale Culinary Institute:
Scottsdale, AZ

Atlanta: Tucker, GA

Minnesota/St. Paul:
Mendota Heights, MN

Miami: Miramar, FL

Western Culinary Institute:
Portland, OR

Texas Culinary Academy:
Austin, TX

Find out more information about CCA Schools